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Pizza Chef

Visa sponsorship

Hospitality · Melbourne, VIC, Australia · Full-Time · Discussed at interview · Visa: Employer sponsored

A Melbourne kitchen built around wood-fired cooking is looking for a Pizza Chef who can run the pizza section and also give the main kitchen a hand with prep and general chef work. Hand-stretching, oven control and consistency under pressure are the core skills.

The menu is produce-driven and progressive, and the employer is open to your ideas for new dishes and to you growing within the business. Sponsorship is available for the right candidate, subject to eligibility. A calm, reliable approach in busy service matters as much as technique, so the kitchen wants cooks with a work history that can be verified.

Chefs get noticed for specifics, so name the ovens you have worked with, the kitchens and services you have covered and your food safety training on your English CV. Try to build a Melbourne pizza chef CV through Build AI CV.

Key Responsibilities

  • Run the pizza section, from prep right through service
  • Make, stretch and bake pizzas in wood-fired ovens
  • Hold pizza quality, presentation and cooking standards steady
  • Back up the main kitchen with food preparation and general duties
  • Cook confidently from a produce-driven, progressive menu and offer practical menu ideas
  • Keep preparation and service flowing and finish tasks within the required timeframes
  • Handle setup, changeovers, close-down and handover
  • Keep your workstation clean, organised and service-ready
  • Follow food safety, hygiene and OH&S requirements at all times
  • Coordinate with the kitchen and front-of-house teams
  • Work independently while adding to the wider team, staying composed and consistent through busy periods
  • Support the day-to-day running of the kitchen

Requirements & Eligibility

  • Minimum 2 years' demonstrable work as a Pizza Chef, Chef or similar
  • Proven wood-fired oven experience, hands-on
  • Strong pizza preparation and hand-stretching skills
  • Demonstrated time in a busy commercial kitchen
  • Comfortable doing both pizza and general chef duties
  • Practical understanding of food preparation and kitchen operations
  • Can contribute to menu development and new food ideas
  • Strong knowledge of food safety, hygiene and OH&S standards
  • Professional communication and interpersonal skills
  • High standards of food quality and presentation, with strong attention to detail and time management
  • Able to work effectively without constant supervision and collaboratively within a kitchen team
  • A calm, reliable and professional approach during busy services, and a genuine interest in maintaining high kitchen standards
  • Able to provide verifiable employment history and relevant experience

Apply: jobs@jobsabroad.my · WhatsApp

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